- Out of Stock

Elite Jute Leaves (Molokhia) 400g/14.1oz
Elite Jute (Molokhia/Fèy Lalo) Leaves 400g
Jute/Ewedu/Fèy Lalo/Palava Sauce – 100% Natural | Traditional African Greens
Rich in Nutrients | Perfect for Soups & Stews
Bring home the heart of African and Caribbean cooking with Palava Sauce/Molokhia/Ededu/Fèy Lalo, also known as jute leaves. A staple in traditional African and Haitian dishes, Jute is prized for its earthy flavor and signature texture that naturally thickens soups and stews. These leafy greens are rich in vitamins, fiber, and iron—making them as nutritious as they are delicious.
Perfect for preparing Liberian Palava Sauce/Molokhia/Egyptian Jute Mallow Soup/Haitian Lalo ak vyann (lalo with meat) or Lalo ak crab, this Caribbean favorite is ideal for home chefs looking to create authentic, flavorful meals.
Product Features:
✅ Traditional Haitian Ingredient – A must-have for classic lalo recipes
✅ 100% Natural – No additives or preservatives
✅ Versatile Use – Great with meat, seafood, or as a vegetarian dish
✅ Nutrient-Rich – High in iron, fiber, and essential vitamins
✅ Easy to Prepare – Cook with garlic, onions, and your favorite spices
Ingredients: Jute Leaves (Ewedu/Fèy Lalo)
Available in fresh, frozen, or dried forms