Delicious Fanti Kenkey

Delicious Fanti Kenkey

Experience the authentic taste of Ghanaian cuisine with Delicious Fanti Kenkey. This traditional delicacy is made from fermented maize and offers a unique flavor and texture that is beloved by many.

Kenkey is a specially fermented corn pudding using all natural products. Wala kenkey is made with whole grain, stone ground, white corn meal featuring all the food fiber rich natural corn bran and corn germ for robust taste, superior texture and maximum nutritional benefits. The black specks you see are indicative of germ tips, which are naturally black in color.

Kenkey (a/k/a Kormi, Kokoe,  Dorkunu) is a staple dish from West Africa, usually served with pepper sauce and fried fish, soup, or stew. Kenkey is eaten in countries that include Ghana, Côte d'Ivoire, Togo, Benin Republic, Guyana, and Jamaica.

Key Features:

• Authentic Ghanaian Flavor: Delicious Fanti Kenkey captures the essence of Ghanaian cuisine, with its tangy and slightly sour taste that complements a variety of dishes.
• Handcrafted Quality: Made with care and expertise, each batch of kenkey is prepared using traditional methods to ensure an authentic and delicious product.
• Versatile Use: Enjoy Fanti Kenkey as a standalone dish or pair it with your favorite soups, stews, and sauces for a complete and satisfying meal.
• Cultural Heritage: Embrace the rich culinary heritage of Ghana with Delicious Fanti Kenkey, a staple food enjoyed by Ghanaians for generations.
• Convenient Packaging: Available in convenient packaging, making it easy to enjoy this Ghanaian delicacy at home or on the go.

Bring a taste of Ghana to your table with Delicious Fanti Kenkey. Whether you're a fan of African cuisine or looking to explore new flavors, this traditional dish is sure to delight your taste buds.